"No bake - Marie Biscuit Cake"

"No bake - Marie Biscuit Cake"

• Kissan Mixed Fruit Jam - 5 Spoons

• Marie Biscuits - 8-10 pieces

Food and I are like bread and butter. There was nothing in the world else than food for me. From the age of 7-8 I started doing experiments on different delicacies. My First hands with two easy available ingredients:

    

                                            

                   

Here goes the recipe:

1. Crush the Marie biscuits.

2. Add water to make a paste like a cake batter.

3. Put the batter on the plate.

4. Give a top layering of the jam.

5. Keep in the refrigerator for cooling.

Enjoy and remember your childhood memories of creation.